We would like to inform the membership that both sessions (Aug 25 and Aug 26) of the Grain Grading Workshops are now full.
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Sorry, no walk-in students will be accepted.
Thank you to those who have signed up for our Grain Grading Workshops.
We apologize for those who are not able to take part in our workshops this year.
Please contact Reilly Vaughan if you have any questions regarding this year’s workshops at 515-868-0311.
These one-day hands-on workshops will feature the latest information on grain quality. The Grain Grading workshops will address and display many different grain samples, but will emphasize corn and soybeans. Presentations on the grading and appeal process will be given. Participants will learn what the official U.S. grades are and how to obtain a representative sample. Attendees will also learn how to recognize major grain damage factors.
The workshops will be under the direction of Federal Grain Inspection Service inspectors from the National Grain Center.
Each class will be limited to 30 registered students. Students will need to bring a notebook to class.
DOWNLOAD FLYER/PRINTABLE REGISTRATION FORM
Schedule
Check-in:
8:00 a.m. – 8:30 a.m.
Class:
8:30 a.m. – 3:30 p.m.
Lunch will be served at noon.
Tuition
Member Rate:
$95 per person per session
Non-Member Rate:
$125 per person per session
CLASSES ARE FULL, THANK YOU.